What is my next culinary adventure? Rouxbe Essential Vegan Desserts.
It’s a 90-day online intensive course led by world-famous vegan pastry chef Fran Costigan. It’s based on her popular Vegan Baking Boot Camp Intensive taught at the Natural Gourmet Institute in New York City.
The course includes 50 videos and 100 hours of coursework focusing on essential techniques and recipes so students can create vegan desserts with confidence. We’ll practice over 85 recipes to prepare decadents desserts ranging from pies, cakes, tarts and cookies to aquafaba, mousses, gels, trifles and sauces. Is your mouth watering yet?
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I’ll be posting pictures on Facebook and Instagram as well @sunshineandkale.
For more information about this course, check Rouxbe Vegan Desserts
